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Food buying guide and recipes : Project Head Start community action program


Author:
United States Agricultural Research Service., United States Consumer and Marketing Service., and United States Office of Economic Opportunity.
Year:
1969
Subject:
Head Start Program (U.S.), Grocery shopping, Quantity cooking, and Children -- Nutrition
Format:
118 p. : ill. ; 16 x 23 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture for the Office of Economic Opportunity
Collection:
Historical Dietary Guidance Digital Collection