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Cold conserves vitamins and flavor


Author:
United States Department of Agriculture. Press Service., United States Department of Agriculture. Office of Information., and United States Extension Service.
Year:
1938
Subject:
Vegetables -- Storage and Vegetables -- Nutrition
Format:
1 l. ; 27 cm.
Language:
English
Publisher:
U.S.D.A. Press Service, Office of Information, and Extension Service
Collection:
Historical Dietary Guidance Digital Collection