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WIC evaluation resource guide


Author:
United States and Food and Nutrition Service.
Year:
1991
Subject:
Evaluation and Food relief
Format:
iii, 44 p. : ill. ; 28 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Food and Nutrition Service
Series:
FNS (Series) ; 277
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/56214