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Evaluating the Hunger Prevention Act quality control reforms


Author:
Mills, Gregory B., Hoaglin, David C. (David Caster), United States, Food and Nutrition Service., Office of Analysis and Evaluation., and Abt Associates
Year:
1991
Subject:
Food stamps and Food relief
Abstract:
This report presents the results of an evaluation that examines two related quality control concerns: whether current food stamp QC error rates appropiately account for the interaction in benefits between the food stamp program and aid to families with dependent children; and whether QC policies that focus on the reduction of overpayment error tend to promote an increase in underpayment error.
Format:
vi, 59 p. ; 28 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Food and Nutrition Service
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/56199