NALDC

Charting the course for evaluation : how do we measure the success of nutrition education and promotion in food assistance programs? : summary of proceedings

Author:

Doner, Lynne., KRA Corporation, United States, Department of Agriculture., and Food and Consumer Service.

Year:

1997

Subject:

Food relief, Evaluation, and Nutrition

Abstract:

The conference included three sections: a retrospective look at what traditionally has been measured and how it has been measured in nutrition education programs, a look at state-of-the-art methods for evaluation, and a lessons learned.

Format:

61 p. ; 28 cm.

Language:

English

Publisher:

U.S. Dept of Agriculture, Food and Consumer Service, Office of Analysis and Evaluation

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/56158