NALDC

Institutional meat purchase specifications for variety meats and edible by-products : series 700 interim : approved by USDA

Author:

Livestock and Seed Program (U.S.)

Source:

USDA

Year:

1993

Subject:

Variety meats, Standards, Meat industry and trade, By-products, meat inspection, organ meats, and meat byproducts

Language:

English

Publisher:

U.S. Dept. of Agriculture, Agricultural Marketing Service, Livestock and Seed Program

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/55331