Investigations in the manufacture and storage of butter : I. The keeping qualities of butter made under different conditions and stored at different temperatures - NALDC

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Investigations in the manufacture and storage of butter : I. The keeping qualities of butter made under different conditions and stored at different temperatures

Author:: Gray, C. E. (Charles Earl), McKay, G. L. (George Lewis), United States, and Bureau of Animal Industry
Source:: USDA
Year:: 1906
Subject:: Butter and Storage
Format:: 24 p. ; 24 cm.
Language:: English
Publisher:: U.S. Dept. of Agriculture, Bureau of Animal Industry
Series:: Bulletin (United States. Bureau of Animal Industry) ; no. 84
Collection:: Organic Roots Collection
Permanent URL:: https://archive.org/details/bullbai084