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Experiments on the digestibility of prickly pear by cattle


Author:
Hare, R. F. (Raleigh Frederick)
Source:
USDA
Year:
0000
Subject:
Prickly pears, Cattle, and Feeding and feeds
Format:
38 p., 1 leaf of plates : ill. ; 23 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Bureau of Animal Industry
Series:
Bulletin (United States. Bureau of Animal Industry) ; 106
Collection:
Organic Roots Collection
Permanent URL:
https://archive.org/details/bullbai106