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A chemical and physical study of the large and small fat globules in cows' milk


Author:
Shaw, Roscoe Hart and Eckles, C. H. (Clarence Henry)
Source:
USDA
Year:
0000
Subject:
Milk, Composition, and Milkfat
Format:
16 p. : ill. ; 24 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Bureau of Animal Industry
Series:
Bulletin (United States. Bureau of Animal Industry) ; 111
Collection:
Organic Roots Collection
Permanent URL:
https://archive.org/details/bullbai111