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The intracellular enzyms of penicillium and aspergillus : with special reference to those of Penicillium camemberti


Author:
Dox, Arthur Wayland
Source:
USDA
Year:
0000
Subject:
Penicillium and Aspergillus
Format:
70 p. : ill. ; 23 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Bureau of Animal Industry
Series:
Bulletin (United States. Bureau of Animal Industry) ; 120
Collection:
Organic Roots Collection
Permanent URL:
https://archive.org/details/bullbai120