NALDC

Fattening poultry

Author:

Lee, Alfred R. (Alfred Rogers)

Source:

USDA

Year:

0000

Subject:

Poultry and Feeding and feeds

Format:

60 p., 4 leaves of plates : ill. ; 24 cm.

Language:

English

Publisher:

U.S. Dept. of Agriculture, Bureau of Animal Industry

Series:

Bulletin (United States. Bureau of Animal Industry) ; 140

Collection:

Organic Roots Collection

Permanent URL:

https://archive.org/details/bullbai140