How to select good cheese - NALDC

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How to select good cheese

Author:: Alvord, Henry E., United States Bureau of Animal Industry, and United States Department of Agriculture
Source:: Circular (United States. Bureau of Animal Industry) 1896
Year:: 1896
Subject:: Cheese and Cheese -- Quality
Format:: 11 pages : illustrations ; 24 cm.
Publisher:: U.S. Dept. of Agriculture, Bureau of Animal Industry
Collection:: Organic Roots Collection