NALDC

Main content area

The cheese industry of the state of New York


Author:
Gilbert, Benjamin Davis and Salmon, D. E.
Source:
Bulletin (United States. Bureau of Animal Industry) ; no. 15 1896
Year:
1896
Subject:
Cheese industry -- New York (State)
Format:
21 p. ; 23 cm.
Publisher:
U.S. Dept. of Agriculture, Bureau of Animal Industry
Collection:
Organic Roots Collection