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State standards for dairy products, 1902


Author:
Alvord, Henry E.
Source:
USDA
Year:
1902
Subject:
Dairy products
Format:
3 p. ; 23 cm.
Language:
English
Publisher:
Govt. Print. Off.
Series:
Circular ; no. 25, rev and Circular (United States. Bureau of Animal Industry) ; no. 25, rev
Collection:
Organic Roots Collection
Permanent URL:
https://archive.org/details/CAT31283033