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The detection of phytosterol in mixtures of animal and vegetable fats


Author:
Kerr, Robert Hay, United States, and Bureau of Animal Industry
Source:
USDA
Year:
0000
Subject:
Sterols, Analysis, and Oils and fats
Format:
4 p. ; 23 cm.
Language:
English
Publisher:
G.P.O.
Series:
Circular (United States. Bureau of Animal Industry) ; no. 212
Collection:
Organic Roots Collection
Permanent URL:
https://archive.org/details/CAT31283960