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Beef-cattle production in the range area


Author:
Parr, V. V. (Virgil Verser)
Source:
USDA
Year:
0000
Subject:
Beef cattle
Format:
44 p. : ill., 2 maps ; 23 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture
Series:
Farmers' bulletin (United States. Department of Agriculture) ; no. 1395
Collection:
Organic Roots Collection
Permanent URL:
https://archive.org/details/CAT87203523