NALDC

Beef-cattle production in the range area

Author:

Parr, V. V. (Virgil Verser)

Source:

USDA

Year:

0000

Subject:

Beef cattle

Format:

44 p. : ill., 2 maps ; 23 cm.

Language:

English

Publisher:

U.S. Dept. of Agriculture

Series:

Farmers' bulletin (United States. Department of Agriculture) ; no. 1395

Collection:

Organic Roots Collection

Permanent URL:

https://archive.org/details/CAT87203523