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The normal composition of American creamery butter


Author:
Thompson, S. C., Shaw, Roscoe Hart, and Norton, R. P.
Source:
Bulletin (United States. Bureau of Animal Industry) ; 149 1912
Year:
1912
Subject:
Butter -- Composition
Format:
31 p. ; 24 cm.
Publisher:
U.S. Dept. of Agriculture, Bureau of Animal Industry
Collection:
Organic Roots Collection