NALDC

Dehorning, castrating, branding, and marking beef cattle

Author:

Black, W. H. (William Henry) and Parr, V. V. (Virgil Verser)

Source:

USDA

Year:

0000

Subject:

Dehorning, Castration, Cattle, and Marking

Format:

12 p. : ill. ; 23 cm.

Language:

English

Publisher:

U.S. Dept. of Agriculture

Series:

Farmers' bulletin / United States Department of Agriculture

Collection:

Organic Roots Collection

Permanent URL:

https://archive.org/details/CAT87205121