NALDC

Characteristics of the national school lunch and school breakfast program participants

Author:

United States, Food and Nutrition Service., and Office of Analysis and Evaluation.

Source:

USDA

Year:

1988

Subject:

National school lunch program, School breakfast programs, School children, Food, National School Lunch Program, National School Breakfast Program, and school meals

Language:

English

Publisher:

U.S. Dept. of Agriculture, Food and Nutrition Service, Office of Analysis and Evaluation

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/47500