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USDA database for the choline content of common foods


Author:
Howe, Juliette C., Williams, Juhi R., Holden, Joanne M., and Nutrient Data Laboratory (U.S.)
Year:
2004
Subject:
Choline -- Statistics, Food -- Composition -- Statistics, choline, betaine, food composition, statistics, and databases
Language:
English
Publisher:
U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory
Collection:
USDA publications