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Evaluation of alternatives to commodity donation in the national school lunch program : study of operating costs, student benefits, and administrative feasibility. Volume 4
- St. Pierre, Robert G., Puma, Michael., and United States Food and Nutrition Service. Office of Analysis and Evaluation.
- National School Lunch Program (U.S.) -- Economic aspects, Surplus agricultural commodities -- United States, School children -- Food -- Economic aspects -- United States, School lunchrooms, cafeterias, etc -- United States -- Management, school meals, operating costs, cafeterias, program evaluation, National School Lunch Program, commodity foods, child nutrition, commodity programs, and United States
- Abt Associates Inc.
- USDA publications