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Supply chain basics : the dynamics of change in the U.S. food marketing environment


Author:
Tropp, Debra., Ragland, Edward., and Barham, Jim.
Source:
USDA
Year:
2008
Subject:
Food industry and trade, Food, Marketing, supply chain, and food marketing
Language:
English
Publisher:
U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Services Program
Series:
Agriculture handbook (United States. Dept. of Agriculture) ; no. 728-3
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/46041