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Menu modification demonstration grants : evaluation results. Volume 1 summary


Author:
Fox, Mary Kay., St. Pierre, Robert G., and United States Food and Nutrition Service.
Year:
1993
Subject:
National School Lunch Program (U.S.) -- Evaluation, School children -- Food -- United States, School children -- Nutrition -- Requirements -- United States, School lunchrooms, cafeterias, etc -- United States, school meals, child nutrition, nutrient intake, energy intake, program evaluation, and National School Lunch Program
Language:
English
Publisher:
Abt Associates Inc.
Collection:
USDA publications