NALDC

The impact of food away from home on adult diet quality

Author:

Todd, Jessica E., Mancino, Lisa., Lin, Biing-Hwan., United States, Department of Agriculture., and Economic Research Service.

Source:

USDA

Year:

2010

Subject:

Diet, Nutrition, Americans, Food, Caloric content, nutritional adequacy, takeout foods, eating out, Continuing Survey of Food Intakes by Individuals, and National Health and Nutrition Examination Survey

Language:

English

Publisher:

U.S. Dept. of Agriculture, Economic Research Service

Series:

Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 90

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/41414