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Energy use in the U.S. food system


Author:
Canning, Patrick N., Charles, Ainsley., Huang, Sonya., Polenske, Karen R., Waters, Arnold., and United States Department of Agriculture. Economic Research Service.
Source:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 94 2010
Year:
2010
Subject:
Food industry and trade -- Energy consumption -- United States -- Statistics, Cost and standard of living -- United States -- Statistics, energy use and consumption, food purchasing, input output analysis, population dynamics, supply chain, and United States
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Collection:
USDA publications