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Organic poultry and eggs capture high price premiums and growing share of specialty markets


Author:
Oberholtzer, Lydia., Greene, Catherine., Lopez, Enrique., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Year:
2006
Subject:
Poultry industry, Egg trade, Organic farming, broiler chickens, organic production, eggs, markets, and Statistics
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/41260