NALDC

Factors affecting carrot consumption in the United States

Author:

Lucier, Gary., Lin, Biing-Hwan., United States, Department of Agriculture., and Economic Research Service.

Source:

USDA

Year:

2007

Subject:

Carrot industry, Food consumption, carrots, consumption (economics), per capita food consumption, distribution (economics), income, and Statistics

Language:

English

Publisher:

USDA, Economic Research Service

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/41113