NALDC

Import share of U.S. food consumption stable at 11 percent

Author:

Jerardo, Andy., United States, Department of Agriculture., and Economic Research Service.

Source:

USDA

Year:

2003

Subject:

Food industry and trade, Nutrition surveys, Food consumption, Imports, imports, food consumption, food industry, and Statistics

Language:

English

Publisher:

USDA, Economic Research Service

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/38960