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Import share of U.S. food consumption stable at 11 percent
- Author:
- Jerardo, Andy., United States, Department of Agriculture., and Economic Research Service.
- Source:
- USDA
- Year:
- 2003
- Subject:
- Food industry and trade, Nutrition surveys, Food consumption, Imports, imports, food consumption, food industry, and Statistics
- Language:
- English
- Publisher:
- USDA, Economic Research Service
- Collection:
- USDA publications
- Permanent URL:
- http://handle.nal.usda.gov/10113/38960
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