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Factors affecting spinach consumption in the United States
- Author:
- Lucier, Gary., Allshouse, Jane E., Lin, Biing-Hwan., United States, Department of Agriculture., and Economic Research Service.
- Source:
- USDA
- Year:
- 2004
- Subject:
- Spinach, Economic aspects, Vegetable trade, Food consumption, spinach, per capita food consumption, distribution (economics), regional economics, income, age, and Statistics
- Abstract:
- Examines the consumption distribution of fresh-market and processed spinach in the United States.
- Language:
- English
- Publisher:
- U.S. Dept. of Agriculture, Economic Research Service
- Collection:
- USDA publications
- Permanent URL:
- http://handle.nal.usda.gov/10113/38953
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