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Factors affecting U.S. pork consumption


Author:
Davis, Christopher G., Lin, Biing-Hwan., and United States Department of Agriculture. Economic Research Service.
Year:
2005
Subject:
Pork industry and trade -- United States, Food consumption -- United States, Nutrition surveys -- United States, pork, income, per capita food consumption, gender, age, nationalities and ethnic groups, and United States
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Collection:
USDA publications