NALDC

Enhancing commercial food service sales by small meat processing firms

Author:

Tropp, Debra., Siebert, John W., Kim, Sung Yong., United States, and Agricultural Marketing Service.

Source:

USDA

Year:

2004

Subject:

Meat industry and trade, Meat, Marketing, Food service purchasing, livestock and meat industry, food service, sales, and meat processing

Language:

English

Publisher:

U.S. Dept. of Agriculture, Agricultural Marketing Service

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/38382