Managing for safer food : the economics of sanitation and process controls in meat and poultry plants
- Source:
- Agricultural economic report ; no. 817 2003
- Year:
- 2003
- Subject:
- Meat industry and trade -- Sanitation -- United States -- Costs, Poultry plants -- Sanitation -- United States -- Costs, Food -- Safety measures -- Costs, meat processing, poultry production, costs and returns, food sanitation, and United States
- Language:
- English
- Publisher:
- U.S. Dept. of Agriculture, Economic Research Service
- Collection:
- USDA publications