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USDA's healthy eating index and nutrition information


Author:
Variyam, Jayachandran N., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Year:
1998
Subject:
Diet, Food habits, Nutrition, nutritional adequacy, USDA, nutrition knowledge, and nutrition information
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Series:
Technical bulletin (United States. Dept. of Agriculture) ; no. 1866
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/36792