NALDC

Low-income women's experiences with food programs, food spending, and food-related hardships : evidence from qualitative data

Author:

Seefeldt, Kristin S., Castelli, Tedi., United States, Department of Agriculture., and Economic Research Service.

Source:

USDA

Year:

2009

Subject:

Poor, Nutrition, Nutrition policy, Women, Food consumption, women, food purchasing, low income households, and food and nutrition programs

Language:

English

Publisher:

U.S. Dept. of Agriculture, Economic Research Service

Series:

Contractors and cooperators report ; no. 57

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/35894