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Higher cost of food in some areas may affect food stamp households' ability to make healthy food choices
- Nord, Mark., Hopwood, Heather., and United States Department of Agriculture. Economic Research Service.
- Economic information bulletin ; no. 29-3 2007
- Food -- Costs, Nutrition -- United States, Food preferences -- United States, Food stamps -- United States, food prices, food choices, Supplemental Nutrition Assistance Program, and United States
- U.S. Dept. of Agriculture, Economic Research Service
- USDA publications