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China increases exports of fresh and frozen vegetables to Japan


Author:
Huang, Sophia Wu. and United States Department of Agriculture. Economic Research Service.
Year:
2002
Subject:
Vegetable trade -- China, raw vegetables, frozen vegetables, China -- Commerce -- Japan, Japan -- Commerce -- China, China, Japan, and United States
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Collection:
USDA publications