Changing structure of global food consumption and trade : income, demographic shifts, and consumer perceptions change global food consumption patterns and trade - NALDC

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Changing structure of global food consumption and trade : income, demographic shifts, and consumer perceptions change global food consumption patterns and trade

Author:: Regmi, Anita. and United States Department of Agriculture. Economic Research Service.
Year:: 2001
Subject:: Food consumption, Food supply, Food industry and trade, food consumption, and food industry
Language:: English
Publisher:: U.S. Dept. of Agriculture, Economic Research Service
Collection:: USDA publications