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E. coli O157 and Salmonella : status on U.S. dairy operations


Author:
Wells, Scott.
Year:
1998
Subject:
Escherichia coli, Salmonella, Dairy microbiology, Foodborne diseases, Salmonella, foodborne illness, dairy herd management, Escherichia coli O157, and United States
Language:
English
Publisher:
NAHMS Dairy '96
Collection:
USDA publications