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Fruit and vegetable consumption by low-income Americans


Author:
Dong, Diansheng, Lin, Biing-Hwan., United States, Department of Agriculture., and Economic Research Service.
Source:
USDA
Year:
2009
Subject:
Poor, Nutrition, Fruit trade, Subsidies, Vegetable trade, Diet, Food consumption, subsidies, demand elasticities, food consumption, vegetables, low income households, National Health and Nutrition Examination Survey, and MyPyramid
Language:
English
Series:
Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 70
Collection:
USDA publications
Permanent URL:
http://handle.nal.usda.gov/10113/28882