NALDC

Nutritive value of foods

Author:

Gebhardt, Susan E., Thomas, Robin G., and Nutrient Data Laboratory (U.S.)

Source:

USDA

Year:

2002

Subject:

Food, Composition, food composition, nutritive value, and Tables

Language:

English

Publisher:

U.S. Dept. of Agriculture, Agricultural Research Service, Nutrient Data Laboratory and For sale by the Supt. of Docs., U.S. G.P.O.

Series:

Home and garden bulletin ; no. 72

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/CAT11131126