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Nutrition labeling in the food-away-from-home sector : an economic assessment


Author:
Variyam, Jayachandran N. and United States Department of Agriculture. Economic Research Service.
Source:
ERS report summary ; 4 2005
Year:
2005
Subject:
Nutrition policy -- United States, Food -- Labeling -- Economic aspects -- United States, Food -- Labeling -- United States -- Nutritional aspects, Restaurants -- Economic aspects -- United States, Restaurants -- United States -- Nutritional aspects, nutrition policy, nutrition labeling, economic analysis, and restaurant foods
Abstract:
This is a summary of an ERS report.
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Collection:
USDA publications