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Contributions of nonalcoholic beverages to the U.S. diet
- Capps, Oral. and United States Department of Agriculture. Economic Research Service.
- ERS report summary ; no. 1 2005
- Non-alcoholic beverages -- United States -- Nutritional aspects, Non-alcoholic beverages -- Supply and demand -- United States, Diet -- United States -- Evaluation, Nutrition, beverages, diet, consumer demand, human nutrition, and United States
- U.S. Dept. of Agriculture, Economic Research Service
- USDA publications