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Contributions of nonalcoholic beverages to the U.S. diet


Author:
Capps, Oral. and United States Department of Agriculture. Economic Research Service.
Source:
ERS report summary ; no. 1 2005
Year:
2005
Subject:
Non-alcoholic beverages -- United States -- Nutritional aspects, Non-alcoholic beverages -- Supply and demand -- United States, Diet -- United States -- Evaluation, Nutrition, beverages, diet, consumer demand, human nutrition, and United States
Language:
English
Publisher:
U.S. Dept. of Agriculture, Economic Research Service
Collection:
USDA publications