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Possible implications for U.S. agriculture from adoption of select dietary guidelines
- Buzby, Jean C., Wells, Hodan Farah., Vocke, Gary., and United States Department of Agriculture. Economic Research Service.
- Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 31 2006
- Diet -- United States, Agricultural productivity -- United States, dietary recommendations, food production, food consumption, and United States
- U.S. Dept. of Agriculture, Economic Research Service
- USDA publications