NALDC

Demand for food quantity and quality in China

Author:

Gale, Fred., Huang, Kuo S., United States, Department of Agriculture., and Economic Research Service.

Source:

USDA

Year:

2007

Subject:

Food consumption, Cost and standard of living, Engel's law, food availability, food consumption, and food quality

Language:

English

Publisher:

U.S. Dept. of Agriculture, Economic Research Service

Series:

Economic research report (United States. Department of Agriculture. Economic Research Service) ; no. 32

Collection:

USDA publications

Permanent URL:

http://handle.nal.usda.gov/10113/19374