NALDC

Root vegetables in wartime meals

Author:

United States Bureau of Human Nutrition and Home Economics

Year:

1943

Subject:

Root crops, Cooking (Vegetables), and World War, 1939-1945 -- Pamphlets

Format:

1 sheet : ill. ; 22 x 38 cm. folded to 22 x 10 cm.

Publisher:

U.S. Dept. of Agriculture

Collection:

Historical Dietary Guidance Digital Collection