NALDC

National wartime nutrition guide

Author:

United States, War Food Administration, and Nutrition and Food Conservation Branch

Source:

USDA

Year:

1943

Subject:

Nutrition and Food habits

Format:

1 folded sheet (8 p.) : ill. ; 23 cm.

Language:

English

Publisher:

U.S. Dept. of Agriculture, War Food Administration, Nutrition and Food Conservation Branch

Series:

NFC ; 4

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

https://archive.org/details/nationalwartimen04unit