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National wartime nutrition guide


Author:
United States, War Food Administration, and Nutrition and Food Conservation Branch
Source:
USDA
Year:
1943
Subject:
Nutrition and Food habits
Format:
1 folded sheet (8 p.) : ill. ; 23 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture, War Food Administration, Nutrition and Food Conservation Branch
Series:
NFC ; 4
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/nationalwartimen04unit