Egg dishes for any meal
- Source:
- USDA
- Year:
- 1946
- Subject:
- Cooking (Eggs) and Eggs as food
- Format:
- 15 p. : ill. ; 22 cm.
- Language:
- English
- Publisher:
- U.S. G.P.O.
- Series:
- AWI ; no. 89
- Permanent URL:
- http://archive.org/details/eggdishesforanym89unit_1
Official websites use .gov
A .gov website belongs to an official government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you’ve safely connected to the .gov website. Share sensitive information only on official, secure websites.