NALDC

Buying canned fish

Author:

United States, Department of Agriculture, Radio Service, and Bureau of Home Economics

Source:

USDA

Year:

1931

Subject:

Canned fish, Labeling, Varieties, Menus, Planning, and Formulas, recipes, etc.

Format:

4 l. ; 27 cm.

Language:

English

Publisher:

United States Department of Agriculture, Office of Information, Radio Service

Series:

Housekeepers' chat ; 2-16-31

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

https://archive.org/details/buyingcannedfish1931unit