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Are we well fed? : a report on the diets of families in the United States


Author:
Stiebeling, Hazel K. (Hazel Katherine), United States, and Bureau of Human Nutrition and Home Economics
Source:
USDA
Year:
1941
Subject:
Food habits and Nutrition
Format:
28 p. : ill. ; 21 x 27 cm.
Language:
English
Publisher:
U.S. Dept. of Agriculture
Series:
Miscellaneous publication / United States Department of Agriculture
Collection:
Historical Dietary Guidance Digital Collection
Permanent URL:
https://archive.org/details/arewewellfedrepo430stie