NALDC

Are we well fed? : a report on the diets of families in the United States

Author:

Stiebeling, Hazel K. (Hazel Katherine), United States, and Bureau of Human Nutrition and Home Economics

Source:

USDA

Year:

1941

Subject:

Food habits and Nutrition

Format:

28 p. : ill. ; 21 x 27 cm.

Language:

English

Publisher:

U.S. Dept. of Agriculture

Series:

Miscellaneous publication / United States Department of Agriculture

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

https://archive.org/details/arewewellfedrepo430stie