NALDC

Apple by-products as stock foods

Author:

Walton, G. P. (George Pelham) and Bidwell, George Leslie

Source:

USDA

Year:

1923

Subject:

Apple products and Animal nutrition

Format:

40 p. : ill. ; 24 cm.

Language:

English

Publisher:

U.S. Dept. of Agriculture

Series:

Department bulletin (United States. Dept. of Agriculture) ; no. 1166

Collection:

Historical Dietary Guidance Digital Collection

Permanent URL:

https://archive.org/details/applebyproductsa1166walt